Kinema Kinema is a traditional fermented soybean food having characteristic stringy property with unique flavour, commonly consume as a main...
Sunday, October 25, 2020
Gundruk And Sinki Gundruk and Sinki are traditional fermented vegetable products prepared during winter when fresh perishable vegetable is...
Mesu Mesu is a traditional fermented bamboo shoot product with sour-acidic taste eaten as pickle. In the Limbu dialect, me means young bambo...
Jaanr/ Chaang Fermented alcoholic beverages have strong ritual importance among the various ethnic groups of people of the Sikkim Himalayas....
