Sikkim: A Mystical Land

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Showing posts with label Legends & Myths. Show all posts
Showing posts with label Legends & Myths. Show all posts

Sunday, October 25, 2020

Legends & Myths 0 Comments

Legends & Myths

ANIME MASTERMIND October 25, 2020
 Legends & Myths Besides being home to the iconic Kanchenjunga, the third highest mountain in the world, the state is rich with folklore...
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By ANIME MASTERMIND at October 25, 2020 No comments:
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  • Gundruk & Sinki
    Gundruk & Sinki
    Gundruk And Sinki   Gundruk and Sinki are traditional fermented vegetable products prepared during winter when fresh perishable vegetable is...
  • Jaanr/ Chaang
    Jaanr/ Chaang
    Jaanr/ Chaang Fermented alcoholic beverages have strong ritual importance among the various ethnic groups of people of the Sikkim Himalayas....
  • Mesu
    Mesu
    Mesu Mesu is a traditional fermented bamboo shoot product with sour-acidic taste eaten as pickle. In the Limbu dialect, me means young bambo...
  • Kinema
    Kinema
    Kinema Kinema is a traditional fermented soybean food having characteristic stringy property with unique flavour, commonly consume as a main...
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 History Of Sikkim Sikkim is a truly mystical land, a confluence of advancement and mysticism. It is India’s least populated state, hosts Ka...

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  • Kinema
    Kinema
    Kinema Kinema is a traditional fermented soybean food having characteristic stringy property with unique flavour, commonly consume as a main...
  • Thukpa/ Gya-Thuk
    Thukpa/ Gya-Thuk
    Thukpa/ Gya-Thuk Thukpa/Gya-thuk is a typical Tibetan style noodles in soup. Thukpa/Gya-thukis very popular local cuisine also available in ...

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